Line Cook/Prep Cook

Line Cook/Prep Cook

10 Oct
|
Seoul Fried Chicken
|
Calgary

10 Oct

Seoul Fried Chicken

Calgary

Job details

Here’s how the job details align with your profile.

Pay

- $17–$18 an hour

Job type

- Full-time

- Part-time

Shift and schedule

- 8 hour shift

- Overtime

- Weekends as needed

- + show more

Location

176 Bedford Drive NE, Calgary, AB

Benefits

Pulled from the full job description

- Discounted or free food
- Flexible schedule
- On-site parking
- Paid time off
- Store discount

Full job description

Are You Ready to Fuel Your Passion for Food at Seoul Fried Chicken?

At SFC, we’re not just hiring – we’re inviting you to be a core part of our kitchen family. If you thrive in the fast-paced world of culinary creation and are passionate about delivering exceptional meals, then this opportunity is for you.





Here’s why joining our team is the perfect next step in your career:

Why Choose SFC?

- Inspiring Atmosphere: Step into a kitchen where creativity, teamwork, and positive energy are the secret ingredients to our success.
- Flexible Scheduling: Whether you want part-time, casual, or seasonal work, we’ve got a spot that fits your lifestyle.
- Competitive Pay: Your culinary skills deserve recognition—earn $17.00–$18.00 per hour, plus tips, with opportunities for overtime pay.
- Path for Growth: Your role with SFC is not just a job—it’s a launchpad for culinary mastery and career advancement.
- Top-Notch Training: Get the skills you need to elevate your cooking game, no matter where you are in your culinary journey.
- Inclusive & Diverse: At SFC, we celebrate the uniqueness of every team member. We’re all about inclusion and respect.

Qualities We’re Looking For:

- Dependable & Reliable: You thrive in a high-energy kitchen, always delivering your best.
- Detail-Oriented:





Perfection is in the details, and you pride yourself on creating dishes that exceed expectations.
- Cool Under Pressure: Stay calm and collected, even during the busiest shifts.
- Team Player: You know the kitchen’s success depends on everyone working together.
- Guest-Focused: You’re not just making food—you’re crafting experiences that guests will remember.
- Positive Energy: Bring your enthusiasm and good vibes to the kitchen every day.

Your Key Responsibilities:

- Culinary Excellence: Prep, cook, and plate dishes with skill and care, ensuring every meal is a masterpiece.
- Kitchen Efficiency: Manage orders and keep the flow going, making sure food is served on time and with perfection.
- Clean & Organized: Help maintain a spotless,





well-organized kitchen that ensures safety and efficiency.
- Inventory Control: Keep the kitchen well-stocked with fresh ingredients, contributing to smooth operations.
- Multitasking Pro: Handle multiple tasks with ease, ensuring every order is prepared to perfection.

Ready to Take Your Culinary Career to the Next Level?

This is your chance to turn your love for cooking into a rewarding and fulfilling experience. Join SFC and be part of a dynamic kitchen that values your talent and dedication. If you’re ready to be part of a passionate, thriving team, apply now!

Details:

- Job Types: Part-time, Casual, Seasonal
- Contract Length: 3-4 months
- Pay: $17.00–$18.00 per hour
- Additional Pay: Overtime + Tips

Benefits:

- Discounted/free food






- On-site parking
- Paid time off
- Store discounts

Schedule:

- 8-hour shifts
- Day, evening, night shifts available
- Weekends as needed

Experience:

- Cooking: 1 year (required)
- Food Handler Certification (required)

Work Location: In person – Calgary

Don’t miss out on the chance to elevate your culinary career—apply today and join the SFC family!

Job Types: Full-time, Part-time

Expected hours: 25 – 35 per week

Additional pay:

- Overtime pay
- Tips

Benefits:

- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount

Schedule:

- 8 hour shift
- Day shift
- Evening shift
- Holidays
- Monday to Friday
- Morning shift
- Night shift
- Weekends as needed

Experience:

- Cooking: 1 year (required)
- Kitchen experience:





1 year (required)
- Food handling: 1 year (required)

Licence/Certification:

- Food Handler Certification (required)

Work Location: In person

Expected start date: 2024-10-24

▶️ Line Cook/Prep Cook
🖊️ Seoul Fried Chicken
📍 Calgary

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